Success in the QSR Construction Industry

Hey there again! We're back with another exciting episode, and this time, we're diving headfirst into the construction of Quick Service Restaurants. Grab your favorite beverage and let's get going!

Kicking things off, Will and Dillon dish out some tips on hiring and interviewing in the contracting biz. From cracking the code on employee retention to the importance of transparency, you're sure to learn a thing or two for your business.

We then took a deep dive into the epic tale of Tatco Construction. From its humble beginnings where Brett was boostrapping it to its current status, we talked about the story behind Tatco's rise in the QSR. Spoiler alert: it involves a whole lot of grit, some luck, and some great turns.

The business doesn't always run smoothly... so hear how we can all learn from a whoops moments (yep, even a $180,000 oopsie).

And as we wrapped things up, we couldn't help but wonder about Tatco's future so we dive into where the growth is shifting to next. It'll be warmer and sunnier - you'll understand when you listen to the episode.